Thai basil Ocimum basilicum var. thyrsiflora is a member of the mint family and as such has a particular sweet flavor reminiscent of anise, licorice and clove. Popular among the cuisines of Thailand, Vietnam, Laos and Cambodia, growing Thai basil has a pleasing aroma similar to sweet basil and is generally used fresh in recipes.
Plant Specifications
*above specification are indicative only. actual dimensions may vary by +-10%